Snack

Triple Fudge Brownies is for Snack.

Triple Fudge Brownies takes 10 minutes to prepare.

Triple Fudge Brownies takes 45 minutes to cook.

Triple Fudge Brownies makes 16 servings.

The ingredients for Triple Fudge Brownies are:

1 Pouch Mix
1/3 Cup Water (I substitute Amaretto)
1/3 Cup Vegetable Oil (I substitute Extra Virgin Olive Oil)
1 Egg (I substitue Egg Beaters Equivalent)
1 Cup Chopped Walnuts

Here is how you make Triple Fudge Brownies:

Preheat standard oven to 325 F (glass or metal pan). (8 x 8 pan, 11 x 7 pan or 9 x 9 pan) Prepare baking pan by lightly spraying with non-stick cooking spray. (Convection oven not recommended)1) Blend water, oil and egg in medium bowl. Add brownie mix and walnut stir until moistened (about 40 Strokes).2) Spoon batter into Prepared pan and spread evenly.3) Bake for 40-45 minutesDo Not Overbake. Fresh-baked brownies appear underbaked but cool to doneness. Cool completely in pan before cutting. Store in a tightly covered container.Number of Servings: 16Recipe submitted by SparkPeople user STDENIS1.

The nutritional information for Triple Fudge Brownies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 12.5

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 8.1 mg
• Total Carbs: 1.7 g
• Dietary Fiber: 0.1 g
• Protein: 0.1 g