Snack

Almond Butter Protein Balls - Paleo/WLC Compliant is for Snack.

Almond Butter Protein Balls - Paleo/WLC Compliant takes 10 minutes to prepare.

Almond Butter Protein Balls - Paleo/WLC Compliant takes several minutes to cook.

Almond Butter Protein Balls - Paleo/WLC Compliant makes 32 servings.

The ingredients for Almond Butter Protein Balls - Paleo/WLC Compliant are:

1 cup almond butter (I used Justin's)
1/3 cup raw honey
1 tablespoon coconut oil, melted
1/3 cup coconut flour
1 teaspoon chia seeds, ground (to prevent sticking in teeth)
1/3 cup plus 1 tablespoon protein powder (I used EAS Lean 15 Protein Powder, Vanilla)

Here is how you make Almond Butter Protein Balls - Paleo/WLC Compliant:

In a medium mixing bowl, stir together almond butter and honey. Add coconut oil and mix well. Add 1/3 cup coconut flour and chia seeds, mix well. Add protein powder and stir until fully incorporated. The balls should have a soft texture and should not stick to your hands when touched. Add more protein powder or coconut flour if balls are too sticky. Use your hands or a small cookie scoop to make 30-34 protein balls. I put them in mini muffin tins and put them in the refrigerator to set up - for an hour or two. Then store in air tight container in the fridge or freezer. Great for a quick on the go snack. I keep some at the freezer in my office and at the gym. Serving Size:?Makes 32 small cookie scoop balls

The nutritional information for Almond Butter Protein Balls - Paleo/WLC Compliant is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 71.4

• Total Fat: 4.5 g
• Cholesterol: 1.8 mg
• Sodium: 14.1 mg
• Total Carbs: 6.4 g
• Dietary Fiber: 1.9 g
• Protein: 3.2 g