The recipe Boo's slimmer almond butter 2 Tbsp serving

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Boo's slimmer almond butter 2 Tbsp serving recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like Boo's slimmer almond butter 2 Tbsp serving!

Boo's slimmer almond butter 2 Tbsp serving

Boo's slimmer almond butter 2 Tbsp serving Recipe
Boo's slimmer almond butter 2 Tbsp serving

Boo's slimmer almond butter

What Course Is Boo's slimmer almond butter 2 Tbsp serving?

Boo's slimmer almond butter 2 Tbsp serving is for Snack.


How Long Does Boo's slimmer almond butter 2 Tbsp serving Recipe Take To Prepare?

Boo's slimmer almond butter 2 Tbsp serving takes 5 minutes to prepare.


How Long Does Boo's slimmer almond butter 2 Tbsp serving Recipe Take To Cook?

Boo's slimmer almond butter 2 Tbsp serving takes 20 minutes to cook.


How Many Servings Does Boo's slimmer almond butter 2 Tbsp serving Recipe Make?

Boo's slimmer almond butter 2 Tbsp serving makes 20 servings.


What Are The Ingredients For Boo's slimmer almond butter 2 Tbsp serving Recipe?

The ingredients for Boo's slimmer almond butter 2 Tbsp serving are:

4.0 tsp Granulated Sugar
300.0 gram(s) Almonds Mariani Premium Sliced Almonds (1/4c)


How Do I Make Boo's slimmer almond butter 2 Tbsp serving?

Here is how you make Boo's slimmer almond butter 2 Tbsp serving:

Preheat oven to 300 degrees. Line baking sheet with aluminum foil. Spread sliced almonds evenly over aluminum foil. Roast in oven for 16-20 minutes. Take out of oven let cool 5 minutes. Put almonds in a blender (I used a ninja). Blend until desired consistency. Add 4 teaspoons of sugar. Blend for 30 seconds. All done. Put into container and store in the refrigerator. Serving Size: 1 serving = 2 tablespoonsNumber of Servings: 20.0Recipe submitted by SparkPeople user FOREVERGEMINI.


What's The Nutritional Info For Boo's slimmer almond butter 2 Tbsp serving?

The nutritional information for Boo's slimmer almond butter 2 Tbsp serving is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 88.2
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.0 g

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