Snack

Home made Cashew Nut Butter is for Sandwich, Snack.

Home made Cashew Nut Butter takes 10 minutes to prepare.

Home made Cashew Nut Butter takes several minutes to cook.

Home made Cashew Nut Butter makes 15 servings.

The ingredients for Home made Cashew Nut Butter are:

1/2 cup blanched Cashew Nuts,
1/4 cup roasted cashew nuts
2 TBS Sesame Oil, 2 tbsp (remove)

Here is how you make Home made Cashew Nut Butter:

If desired, roast the blanched cashews on a pan coated with cooking spray for about 20 minutes or until cashews are browned.Place nuts in a blender or a grinder. Pulverize until mixture is a fine powder.Add Sesame oil until mixture is desired consistency Store in covered air tight container in refrigerator Makes about 1/2 cup nut butterUSE COMMON SENSE WHEN JUDGING SERVING SIZE Number of Servings: 15Recipe submitted by SparkPeople user RD03875.

The nutritional information for Home made Cashew Nut Butter is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 54.9

• Total Fat: 5.0 g
• Cholesterol: 0.0 mg
• Sodium: 1.0 mg
• Total Carbs: 2.1 g
• Dietary Fiber: 0.2 g
• Protein: 1.1 g