The recipe Choco-Peanut Butter Graham-wiches

Made From Scratch Recipes

Choco-Peanut Butter Graham-wiches recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Choco-Peanut Butter Graham-wiches!

Choco-Peanut Butter Graham-wiches

Choco-Peanut Butter Graham-wiches Recipe
Choco-Peanut Butter Graham-wiches

A crunchy, creamy, chocolatey treat!

What Course Is Choco-Peanut Butter Graham-wiches?

Choco-Peanut Butter Graham-wiches is for Snack.


How Long Does Choco-Peanut Butter Graham-wiches Recipe Take To Prepare?

Choco-Peanut Butter Graham-wiches takes several minutes to prepare.


How Long Does Choco-Peanut Butter Graham-wiches Recipe Take To Cook?

Choco-Peanut Butter Graham-wiches takes 5 minutes to cook.


How Many Servings Does Choco-Peanut Butter Graham-wiches Recipe Make?

Choco-Peanut Butter Graham-wiches makes 1 servings.


What Are The Ingredients For Choco-Peanut Butter Graham-wiches Recipe?

The ingredients for Choco-Peanut Butter Graham-wiches are:

- 2 tablespoon reduced fat peanut butter (I use Jif)
- 1/2 teaspoon lite chocolate syrup (I use Hershey's)
- 1 reduced fat graham cracker broken into two squares


How Do I Make Choco-Peanut Butter Graham-wiches?

Here is how you make Choco-Peanut Butter Graham-wiches:

1. Lay the two graham cracker squares on a flat surface2. Put 1 tablespoon of peanut butter on each square3. Put chocolate syrup on one of the two graham crackers4. Turn the other graham cracker peanut butter side down on top of the one with chocolate5. Gently press, making sure chocolate doesn't seep out sides*OPTIONAL: Freeze for 30 min. - 1 hour if you want it cold and frozenServing Size: Makes 1 ServingNumber of Servings: 1Recipe submitted by SparkPeople user SADDLECLUB21.


What's The Nutritional Info For Choco-Peanut Butter Graham-wiches?

The nutritional information for Choco-Peanut Butter Graham-wiches is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 256.3
  • Total Fat: 12.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 332.5 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 9.0 g

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