The recipe Peanut butter chia protein bars

Made From Scratch Recipes

Peanut butter chia protein bars recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Peanut butter chia protein bars!

Peanut butter chia protein bars

Peanut butter chia protein bars Recipe
Peanut butter chia protein bars

Made these bars because I wanted to avoid additives and preservatives and ingredients that are not natural.

What Course Is Peanut butter chia protein bars?

Peanut butter chia protein bars is for Snack.


How Long Does Peanut butter chia protein bars Recipe Take To Prepare?

Peanut butter chia protein bars takes 5 minutes to prepare.


How Long Does Peanut butter chia protein bars Recipe Take To Cook?

Peanut butter chia protein bars takes several minutes to cook.


How Many Servings Does Peanut butter chia protein bars Recipe Make?

Peanut butter chia protein bars makes 8 servings.


What Are The Ingredients For Peanut butter chia protein bars Recipe?

The ingredients for Peanut butter chia protein bars are:

6 tbsp PB Fit (by WIFEOFROME)
1 cup Quaker Oats - Quick 1 Minute - Dry
1 cup Yogurt Plain Greek Yogurt, non-fat
2 tbsp Honey
6 tsp Truvia Baking Blend Natural Sweetener with Sugar - serving size 1/2 tsp (2g)
1 tbsp Coconut Oil - Nature's Way Pure Extra Virgin
1 tbsp Chia Seeds Nature's Earthly Choice
1 serving Trader Joes Vanilla Whey Protein Powder


How Do I Make Peanut butter chia protein bars?

Here is how you make Peanut butter chia protein bars:

Mix all ingredients in a large bowl until in it's in the consistency of a doughy paste. Spread the dough in an 8 X 8 greased baking dish. Cover and place in refrigerator to set. After it is set, cut and serve.Serving Size: makes 8 barsNumber of Servings: 8Recipe submitted by SparkPeople user REDAPPLE221.


What's The Nutritional Info For Peanut butter chia protein bars?

The nutritional information for Peanut butter chia protein bars is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 136.4
  • Total Fat: 3.9 g
  • Cholesterol: 3.8 mg
  • Sodium: 39.8 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 8.2 g

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