The recipe Peanut Butter Cup Milkshake

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Peanut Butter Cup Milkshake recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Peanut Butter Cup Milkshake!

Peanut Butter Cup Milkshake

Peanut Butter Cup Milkshake Recipe
Peanut Butter Cup Milkshake

Chocolate and Peanut Butter come together for a great tasting protien shake. Reminds me of a peanut butter cup I once enjoyed.... but with loads more nutrients. Although high in calories... this could easily be 2 servings as a snack, one as a meal replacement. Very filling! This fills up a 16 oz glass if blended with ice to be a milkshake. Take out some of the peanut butter for less of a peanut butter taste (and save on calories and fat)

What Course Is Peanut Butter Cup Milkshake?

Peanut Butter Cup Milkshake is for Snack.


How Long Does Peanut Butter Cup Milkshake Recipe Take To Prepare?

Peanut Butter Cup Milkshake takes 2 minutes to prepare.


How Long Does Peanut Butter Cup Milkshake Recipe Take To Cook?

Peanut Butter Cup Milkshake takes 5 minutes to cook.


How Many Servings Does Peanut Butter Cup Milkshake Recipe Make?

Peanut Butter Cup Milkshake makes 1 servings.


What Are The Ingredients For Peanut Butter Cup Milkshake Recipe?

The ingredients for Peanut Butter Cup Milkshake are:

1 tbsp Smooth Peanut Butter
1/2 box sugar free fat free chocolate pudding
8 oz skim milk
1 scoops chocolate protien powder


How Do I Make Peanut Butter Cup Milkshake?

Here is how you make Peanut Butter Cup Milkshake:

In a blender... combine milk and protien powder, blend on high until smooth. Add pudding mix and peanut butter and blend until smooth. If you want a milkshake, add desired amount of ice to mixture.Number of Servings: 1Recipe submitted by SparkPeople user DOOLEYCREW.


What's The Nutritional Info For Peanut Butter Cup Milkshake?

The nutritional information for Peanut Butter Cup Milkshake is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 380.8
  • Total Fat: 10.9 g
  • Cholesterol: 69.9 mg
  • Sodium: 872.4 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 34.9 g

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