Buttermilk Rusks Recipe | Made From Scratch Recipes

The recipe Buttermilk Rusks

Buttermilk Rusks recipe is a Breakfast, Snack meal that takes 50 minutes to make. If you enjoy for Breakfast, Snack, you will like Buttermilk Rusks!

Buttermilk Rusks
What Course Is Buttermilk Rusks? Buttermilk Rusks is for Breakfast, Snack. How Long Does Buttermilk Rusks Recipe Take To Prepare? Buttermilk Rusks takes several minutes to prepare. How Long Does Buttermilk Rusks Recipe Take To Cook? Buttermilk Rusks takes 50 minutes to cook. How Many Servings Does Buttermilk Rusks Recipe Make? Buttermilk Rusks makes 31 servings. What Are The Ingredients For Buttermilk Rusks Recipe? The ingredients for Buttermilk Rusks are: 190g Butter 250g Fructose 2 medium eggs 750g self-raising flour 1 tbspn baking powder 1 cup buttermilk or plain drinking yogurt How Do I Make Buttermilk Rusks? Here is how you make Buttermilk Rusks: Number of Servings: 31Recipe submitted by SparkPeople user SPARKLYGIRL82. What's The Nutritional Info For Buttermilk Rusks? The nutritional information for Buttermilk Rusks is: Servings Per Recipe: 31 Amount Per Serving Calories: 158.8 Total Fat: 5.8 g Cholesterol: 25.4 mg Sodium: 139.2 mg Total Carbs: 23.8 g Dietary Fiber: 0.5 g Protein: 3.1 g

Buttermilk Rusks

Buttermilk Rusks is for Breakfast, Snack.

Buttermilk Rusks takes several minutes to prepare.

Buttermilk Rusks takes 50 minutes to cook.

Buttermilk Rusks makes 31 servings.

The ingredients for Buttermilk Rusks are:

190g Butter
250g Fructose
2 medium eggs
750g self-raising flour
1 tbspn baking powder
1 cup buttermilk or plain drinking yogurt

Here is how you make Buttermilk Rusks:

Number of Servings: 31Recipe submitted by SparkPeople user SPARKLYGIRL82.

The nutritional information for Buttermilk Rusks is: