Snack

Marmalade coffee cake is for Snack.

Marmalade coffee cake takes 10 minutes to prepare.

Marmalade coffee cake takes 60 minutes to cook.

Marmalade coffee cake makes 24 servings.

The ingredients for Marmalade coffee cake are:

2 eggs
1 cup sugar
1/2 cup vegetable oil
1 teaspoon baking powder
1 teaspoon cinnamon
1 teaspoon nutmeg
1 cup marmalade
1 cup buttermilk
2 cups wholewheat flour
pinch salt

Here is how you make Marmalade coffee cake:

Mix eggs, oil and sugar. Add Baking powder, salt and spices. Mix in flour, add marmalade and buttermilk and blend together. Pour into baking loaf dish and cook at 350F for 45-60 minutes, test with toothpick to test readiness.Number of Servings: 24Recipe submitted by SparkPeople user ANCELMIT.

The nutritional information for Marmalade coffee cake is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 34.5

• Total Fat: 1.1 g
• Cholesterol: 43.0 mg
• Sodium: 13.4 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 0.6 g
• Protein: 1.9 g