The recipe Mango Cake
Mango Cake recipe is a Indian Snack meal that takes 75 minutes to make. If you enjoy Indian for Snack, you will like Mango Cake!
Mango Cake
- What Course Is Mango Cake?
- How Long Does Mango Cake Recipe Take To Prepare?
- How Long Does Mango Cake Recipe Take To Cook?
- How Many Servings Does Mango Cake Recipe Make?
- What Are The Ingredients For Mango Cake Recipe?
- How Do I Make Mango Cake?
- What's The Nutritional Info For Mango Cake?
- What Type Of Cuisine Is Mango Cake?
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What Course Is Mango Cake?Mango Cake is for Snack. How Long Does Mango Cake Recipe Take To Prepare?Mango Cake takes 15 minutes to prepare. How Long Does Mango Cake Recipe Take To Cook?Mango Cake takes 75 minutes to cook. How Many Servings Does Mango Cake Recipe Make?Mango Cake makes 12 servings. What Are The Ingredients For Mango Cake Recipe?The ingredients for Mango Cake are: 2 cup Mango pulp1/2 cup koya (or a mixture of 3/4th cottage cheese and 1/4 butter) 1/4 th cup sugar 1 cup unbleached flour 1 cup whole wheat flour 2 tsp baking 2 eggs 1/2 cup milk How Do I Make Mango Cake?Here is how you make Mango Cake: Add the ingredients in the order given. Mix properly and pour in a loaf tin. Bake at 360 degrees for 60-70 minutes. Check by inserting a knife. Serving Size: 1/12thNumber of Servings: 12Recipe submitted by SparkPeople user KETPATT.What's The Nutritional Info For Mango Cake?The nutritional information for Mango Cake is:
What Type Of Cuisine Is Mango Cake?Mango Cake is Indian cuisine. |
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