Snack

McMuffin Casserole is for Breakfast, Snack.

McMuffin Casserole takes 10 minutes to prepare.

McMuffin Casserole takes 45 minutes to cook.

McMuffin Casserole makes 6 servings.

The ingredients for McMuffin Casserole are:

4 English Muffins (I used Whole Wheat)
6 oz. Canadian Bacon
1 C. Cheddar Cheese
4 Eggs (I used Egg Beaters)
1-1/4 C. 2% Milk
Salt & Pepper

Here is how you make McMuffin Casserole:

Grease 8" square pan. Cube English Muffins and add half on a single layer to the pan. Chop bacon and put half over the muffins. Top with half of the cheese. Repeat (muffins, bacon then cheese). Whisk eggs, milk, salt & pepper and pour over the casserole. Cover with plastic wrap and refrigerate at least one (1) hour or overnight. Bake at 325 for 45-50 mins.Serving Size: 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user WTP0216.

The nutritional information for McMuffin Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 270.3

• Total Fat: 9.5 g
• Cholesterol: 37.1 mg
• Sodium: 920.1 mg
• Total Carbs: 25.6 g
• Dietary Fiber: 3.5 g
• Protein: 22.1 g