Snack

Jarlsberg Cheese and Onion Dip is for Snack.

Jarlsberg Cheese and Onion Dip takes 10 minutes to prepare.

Jarlsberg Cheese and Onion Dip takes 45 minutes to cook.

Jarlsberg Cheese and Onion Dip makes 80 servings.

The ingredients for Jarlsberg Cheese and Onion Dip are:

1 cup light mayo
2 cups chopped yellow onion
2 cups shredded light Jarlsberg Cheese

Here is how you make Jarlsberg Cheese and Onion Dip:

1. Preheat oven to 350 degrees F.2. Mix 1 cup mayo, 2 cups onion, and 2 cups shredded cheese well in a bowl. Transfer mixture into a glass baking dish or bowl.3. Bake at 350 degrees Farenheit for 40-45 min, or until cheese is melted and top of mixture is browning at the edges. Remove and allow to cool for five minutes. Serve warm with slices of french bread, crackers, or tortilla chips.Makes approximately 80 tbsp servings. Number of Servings: 80Recipe submitted by SparkPeople user OCEANA9191.

The nutritional information for Jarlsberg Cheese and Onion Dip is:

• Servings Per Recipe: 80
• Amount Per Serving
• Calories: 19.0

• Total Fat: 1.4 g
• Cholesterol: 2.1 mg
• Sodium: 37.8 mg
• Total Carbs: 0.6 g
• Dietary Fiber: 0.1 g
• Protein: 1.0 g