Snack

Keto Buffalo Chicken Cheese Dip is for Snack.

Keto Buffalo Chicken Cheese Dip takes 5 minutes to prepare.

Keto Buffalo Chicken Cheese Dip takes 25 minutes to cook.

Keto Buffalo Chicken Cheese Dip makes 8 servings.

The ingredients for Keto Buffalo Chicken Cheese Dip are:

8 chicken thighs
1 small yellow onion
1/2 cup Frank's Red Hot Buffalo Sauce
1/2 tsp Kosher Salt
1/4 tsp Pepper, black
2 tsp Paprika
1 tsp Garlic powder
2 tbsp cream cheese
1/4 cup Cheddar Cheese, Kroger shredded Sharp Cheddar
3/4 Kroger Hot Pepper Blend Shredded Cheese

Here is how you make Keto Buffalo Chicken Cheese Dip:

Put onion, buffalo sauce, and seasonings into instant pot and stir together. Add chicken thighs and toss in sauce. Set instant pot for 25 minutes (I used the meat setting). Let instant pot sit 10-15 minutes after timer goes off and then release. Add cream cheese and shredded cheeses and stir. Enjoy!Serving Size: Makes 8 ServingsNumber of Servings: 8Recipe submitted by SparkPeople user JENNIFERKJUNG.

The nutritional information for Keto Buffalo Chicken Cheese Dip is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 195.7

• Total Fat: 9.2 g
• Cholesterol: 99.6 mg
• Sodium: 801.6 mg
• Total Carbs: 2.8 g
• Dietary Fiber: 0.7 g
• Protein: 23.1 g

The dietary needs meet for Keto Buffalo Chicken Cheese Dip is Low Carb