The recipe Chicken Curry Pocket

Made From Scratch Recipes

Chicken Curry Pocket recipe is a Asian Snack meal that takes several minutes to make. If you enjoy Asian for Snack, you will like Chicken Curry Pocket!

Chicken Curry Pocket

Chicken Curry Pocket Recipe
Chicken Curry Pocket

make the dough with the flour, soda, margarine, saltmix the rest cook and roll!

Chicken Curry Pocket

What Course Is Chicken Curry Pocket?

Chicken Curry Pocket is for Snack.


How Long Does Chicken Curry Pocket Recipe Take To Prepare?

Chicken Curry Pocket takes several minutes to prepare.


How Long Does Chicken Curry Pocket Recipe Take To Cook?

Chicken Curry Pocket takes several minutes to cook.


How Many Servings Does Chicken Curry Pocket Recipe Make?

Chicken Curry Pocket makes 50 servings.


What Are The Ingredients For Chicken Curry Pocket Recipe?

The ingredients for Chicken Curry Pocket are:

1kg ground Chicken 760 gr of cooked
700 gr diced onion
200 gr. shreded carrots
320 shereded cabbage
400 gr hash brouns
2 teaspoon salt
4 tspoon curry
1.5 tspoon tumeric
50 gr oil
2 table spoon corn starch
2 teaspoon black pepper
2 table spoons lemon juice

2070 gr
42 gr each
50 pcs per batch


How Do I Make Chicken Curry Pocket?

Here is how you make Chicken Curry Pocket:

Serving Size:?83 gr.


What's The Nutritional Info For Chicken Curry Pocket?

The nutritional information for Chicken Curry Pocket is:

  • Servings Per Recipe: 50
  • Amount Per Serving
  • Calories: 229.2
  • Total Fat: 10.3 g
  • Cholesterol: 18.8 mg
  • Sodium: 165.8 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 7.1 g

What Type Of Cuisine Is Chicken Curry Pocket?

Chicken Curry Pocket is Asian cuisine.


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