Snack

Chile con Queso is for Snack.

Chile con Queso takes 10 minutes to prepare.

Chile con Queso takes 30 minutes to cook.

Chile con Queso makes 32 servings.

The ingredients for Chile con Queso are:

One Block of HEB Easy Melt Cheese (or Velveeta)
One can (14.5 oz) HEB Fire Roasted Diced Tomatoes
One pound ground pork /beef sausage, cooked and crumbled

Here is how you make Chile con Queso:

Cut Easy Melt cheese in to cubes and put in either a pot on the stove or crockpot.Crumble the sausage in a pan and fry thoroughly, drain and pour on cheese cubes.Pour whole can of HEB Fire Roasted tomatoes, including juice in with cheese and sausage.Let melt and stir until mixed thoroughly, serve with chips, pretzels or crackers.Number of Servings: 32Recipe submitted by SparkPeople user JAXATTAX.

The nutritional information for Chile con Queso is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 149.9

• Total Fat: 12.1 g
• Cholesterol: 20.1 mg
• Sodium: 446.6 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 1.1 g
• Protein: 7.1 g