The recipe Peanut Butter and Dark Chocolate Granola Bars

Made From Scratch Recipes

Peanut Butter and Dark Chocolate Granola Bars recipe is a Snack meal that takes 35 minutes to make. If you enjoy for Snack, you will like Peanut Butter and Dark Chocolate Granola Bars!

Peanut Butter and Dark Chocolate Granola Bars

Peanut Butter and Dark Chocolate Granola Bars Recipe
Peanut Butter and Dark Chocolate Granola Bars

Delicious and healthy snack for on the go!

What Course Is Peanut Butter and Dark Chocolate Granola Bars?

Peanut Butter and Dark Chocolate Granola Bars is for Snack.


How Long Does Peanut Butter and Dark Chocolate Granola Bars Recipe Take To Prepare?

Peanut Butter and Dark Chocolate Granola Bars takes 10 minutes to prepare.


How Long Does Peanut Butter and Dark Chocolate Granola Bars Recipe Take To Cook?

Peanut Butter and Dark Chocolate Granola Bars takes 35 minutes to cook.


How Many Servings Does Peanut Butter and Dark Chocolate Granola Bars Recipe Make?

Peanut Butter and Dark Chocolate Granola Bars makes 10 servings.


What Are The Ingredients For Peanut Butter and Dark Chocolate Granola Bars Recipe?

The ingredients for Peanut Butter and Dark Chocolate Granola Bars are:

0.5 cup dry Oatmeal (plain)
1 cup Mixed Nuts, dry roasted (salt added)
8 tbsp Coconut Flakes, Organic, Unsweetened
6 tbsp Skippy Penut Butter-Creamy
2 tbsp Aunt Sues Raw Wild Natural Honey
.25 cup Maple Syrup
.25 tbsp Vanilla Extract
1 dash Salt
3.5 tbsp Hershey's Special Dark Chocolate Chips
2 tbsp western family vegtable oil (by CHARISSAV)


How Do I Make Peanut Butter and Dark Chocolate Granola Bars?

Here is how you make Peanut Butter and Dark Chocolate Granola Bars:

Place bars in oven for 35 minutes at 335 degrees Fahrenheit Serving Size: makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user MYAKROGSTAD1951.


What's The Nutritional Info For Peanut Butter and Dark Chocolate Granola Bars?

The nutritional information for Peanut Butter and Dark Chocolate Granola Bars is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 264.7
  • Total Fat: 19.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 156.0 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.2 g

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