Snack

Gluten Free Oatmeal Chocolate Chip Cookies is for Dessert, Snack.

Gluten Free Oatmeal Chocolate Chip Cookies takes 15 minutes to prepare.

Gluten Free Oatmeal Chocolate Chip Cookies takes 20 minutes to cook.

Gluten Free Oatmeal Chocolate Chip Cookies makes 30 servings.

The ingredients for Gluten Free Oatmeal Chocolate Chip Cookies are:

4.5 cups oatmeal
1 cup sugar
1/2 cup packed brown sugar
3 whole eggs
1/2 bag of chocolate chips
1 cup raisins
3 tsp vanilla extract
1.5 tsp salt

Here is how you make Gluten Free Oatmeal Chocolate Chip Cookies:

mix all wet ingredients untill well combined. in a seperate bowl mix all dry ingredients. Combine and let rest in reridgerator for 20 mins. Form into small 2in balls and press down onto parchement paper cook for 12-15 min until the edges are golden brown makes 30-36 cookiesNumber of Servings: 30Recipe submitted by SparkPeople user KLUTZEE1.

The nutritional information for Gluten Free Oatmeal Chocolate Chip Cookies is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 179.6

• Total Fat: 2.0 g
• Cholesterol: 24.5 mg
• Sodium: 164.7 mg
• Total Carbs: 33.9 g
• Dietary Fiber: 3.0 g
• Protein: 4.2 g

The dietary needs meet for Gluten Free Oatmeal Chocolate Chip Cookies is Gluten Free