Snack

Pumpkin Chocolate Chip Cookies is for Snack.

Pumpkin Chocolate Chip Cookies takes 10 minutes to prepare.

Pumpkin Chocolate Chip Cookies takes 12 minutes to cook.

Pumpkin Chocolate Chip Cookies makes 12 servings.

The ingredients for Pumpkin Chocolate Chip Cookies are:

0.5 cup Butter, salted
0.25 cup, packed Brown Sugar
0.5 cup Granulated Sugar
4 oz Kabocha Squash (buttercup, japanese pumpkin)
1.75 cup Organic All-Purpose White Flour
1.5 tsp Cinnamon, ground
7 tbsp Dark chocolate baking chips, stevia
0.25 tsp Baking Soda
0.25 tsp Baking Powder
0.25 tsp Salt
12 serving Stevia Extract In The Raw Sugar Substitute [1 packet]

Here is how you make Pumpkin Chocolate Chip Cookies:

Melt butter Add sugars and mix well. Mix in pumpkin purée Mix dry ingredients separately. Add wet to dry. Stir in chocolate chips. Let chill 30 minutes. Form 12 balls. Flatten each ball. Bake in preheated 350 degree oven for 12 minutes. Serving Size: Makes 12 cookiesNumber of Servings: 12Recipe submitted by SparkPeople user SQUISHI.

The nutritional information for Pumpkin Chocolate Chip Cookies is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 182.7

• Total Fat: 10.3 g
• Cholesterol: 20.6 mg
• Sodium: 141.2 mg
• Total Carbs: 25.7 g
• Dietary Fiber: 1.4 g
• Protein: 2.5 g