The recipe Chocolate Granola Bars

Made From Scratch Recipes

Chocolate Granola Bars recipe is a Snack meal that takes 30 minutes to make. If you enjoy for Snack, you will like Chocolate Granola Bars!

Chocolate Granola Bars

Chocolate Granola Bars Recipe
Chocolate Granola Bars

quick energy snack

What Course Is Chocolate Granola Bars?

Chocolate Granola Bars is for Snack.


How Long Does Chocolate Granola Bars Recipe Take To Prepare?

Chocolate Granola Bars takes 60 minutes to prepare.


How Long Does Chocolate Granola Bars Recipe Take To Cook?

Chocolate Granola Bars takes 30 minutes to cook.


How Many Servings Does Chocolate Granola Bars Recipe Make?

Chocolate Granola Bars makes 1 servings.


What Are The Ingredients For Chocolate Granola Bars Recipe?

The ingredients for Chocolate Granola Bars are:

2 cup, dry, yields Oats, Quaker
10 serving Nestle Semisweet Chocolate Chips, 1 tbsp
0.5 cup (1 serving) Post Grape-Nuts Cereal
1 serving Honey Nut Cherrios- 3/4 cup
.75 cup, chopped Walnuts
.5 cup Honey
.125 cup, packed Brown Sugar
2 tbsp Margarine, 70% vegetable oil spread
.5 cup Peanut Butter, smooth style, with salt
.33 cup, packed Raisins


How Do I Make Chocolate Granola Bars?

Here is how you make Chocolate Granola Bars:

Toast oats, walnuts and grape nuts in oven 300 degrees for 15 mins ( i blended my grape nuts untill it looked like a flour consistency) Put in Bowl Melt brown sugar, honey butter and some peanut butter in pot untill sugar melted. Pour over dry ingredients. Stir and mix quickly. Add some about j3/4 chocolate chips and raisins and cheerios. Stir and mix quickly.Put in a baking dish buttered. Pat down and flatten with buttered hands. In microwave melt the rest of pb and chocolate and mix well. Spread over top and let set for a few hours. Cut in to 8 servings. Serving Size: 8 servingsNumber of Servings: 1Recipe submitted by SparkPeople user CBLATT.


What's The Nutritional Info For Chocolate Granola Bars?

The nutritional information for Chocolate Granola Bars is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 4,031.5
  • Total Fat: 202.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,005.6 mg
  • Total Carbs: 533.9 g
  • Dietary Fiber: 42.1 g
  • Protein: 83.5 g

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