Snack

Chocolate Chip Pumpkin Muffins is for Snack.

Chocolate Chip Pumpkin Muffins takes several minutes to prepare.

Chocolate Chip Pumpkin Muffins takes several minutes to cook.

Chocolate Chip Pumpkin Muffins makes 16 servings.

The ingredients for Chocolate Chip Pumpkin Muffins are:

1 1/2 cups whole wheat flour
1 1/2 cups old fashioned oats
3/4 cup brown sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon allspice
1/4 teaspoon ground nutmeg
1 1/2 cups canned pumpkin
0.5 tbsp olive oil
2.5 tbsp apple sauce
one large egg
one large egg white
1/4 cup lowfat milk (this recipe uses so delicious coconut milk)
8 tbsp chipits chocolate chips

Here is how you make Chocolate Chip Pumpkin Muffins:

Directions Preheat oven to 375 degrees F and line muffin tin with muffin cups. Whisk dry ingredients and spices together in a large bowl. Add pumpkin, oil, milk, and egg and egg white to a medium size bowl and mix thoroughly. Add wet ingredients to dry ingredient and mix well. Stir in chocolate chips and walnuts. Fill muffin cases evenly and bake for 18 to 25 minutesServing Size: 16 muffinsNumber of Servings: 16Recipe submitted by SparkPeople user CAOUTCHOUC.

The nutritional information for Chocolate Chip Pumpkin Muffins is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 147.4

• Total Fat: 3.4 g
• Cholesterol: 11.6 mg
• Sodium: 66.2 mg
• Total Carbs: 34.2 g
• Dietary Fiber: 2.7 g
• Protein: 3.5 g

The dietary needs meet for Chocolate Chip Pumpkin Muffins is Vegetarian