Snack

Paula's Cashew Vanilla Coconut Protein Bars is for Snack.

Paula's Cashew Vanilla Coconut Protein Bars takes 15 minutes to prepare.

Paula's Cashew Vanilla Coconut Protein Bars takes several minutes to cook.

Paula's Cashew Vanilla Coconut Protein Bars makes 180 servings.

The ingredients for Paula's Cashew Vanilla Coconut Protein Bars are:

3 serving Arbonne Essentials Vanilla Protein Shake Mix (2 scoops) (by MRTRIBE)
16 serving Cashew, Raw 1 oz. (by DESPROGESN)
120 gram(s) Coconut Flakes, unsweetened Bob's Red Mill
1 cup Craisens, Dried Cranberrys (Ocean Spray) 1/3 C (by SERVINGTHRUPT)
12 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
90 gram(s) Navitas Naturals Raw Cacao Nibs

Here is how you make Paula's Cashew Vanilla Coconut Protein Bars:

grind Cashews, add coconut and pulse and few times. Add cranberries and pulse. add protein powder, pulse. drizzle in oil mix lightly. Add up to 1/2 c water slowly until it comes together.Pat together in 9x13 pan. sprinkle cacao nibs on top and press in. cup in 1 inch bites. refrigerate to set.Serving Size: makes 180 1 inch protein bitesNumber of Servings: 180Recipe submitted by SparkPeople user PJHOERNER.

The nutritional information for Paula's Cashew Vanilla Coconut Protein Bars is:

• Servings Per Recipe: 180
• Amount Per Serving
• Calories: 33.8

• Total Fat: 2.7 g
• Cholesterol: 0.0 mg
• Sodium: 6.7 mg
• Total Carbs: 1.9 g
• Dietary Fiber: 0.3 g
• Protein: 0.9 g

The dietary needs meet for Paula's Cashew Vanilla Coconut Protein Bars is Gluten Free