Snack

Frozen Bulletproof Coffee is for Snack.

Frozen Bulletproof Coffee takes 5 minutes to prepare.

Frozen Bulletproof Coffee takes several minutes to cook.

Frozen Bulletproof Coffee makes 1 servings.

The ingredients for Frozen Bulletproof Coffee are:

6 fl oz Regular Coffee, brewed from grounds
1 tsp Coconut Oil
1 cup ice cubes
1 tbsp Natural Peanut Butter
1 tsp Xanthan Gum
1 tsp Vanilla Extract
1 tsp Cinnamon, ground
1 dash Salt
1 tsp equilivent sucralose

Here is how you make Frozen Bulletproof Coffee:

Place the coffee in a blender and add the coconut oil. Cover, leaving the lid a little askew (so steam doesn't build up), and cover with a kitchen towel. Carefully blend on medium-high until coconut oil is emulsified into the coffee and it is creamy brown, about 30 seconds. Add the ice cubes and the remaining ingredients and blend until smooth, about 30 more seconds. Pour into a large glass and enjoy.Serving Size: 1 coffee smoothieNumber of Servings: 1Recipe submitted by SparkPeople user FARALLON.

The nutritional information for Frozen Bulletproof Coffee is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 173.4

• Total Fat: 12.6 g
• Cholesterol: 0.0 mg
• Sodium: 306.4 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 4.6 g
• Protein: 4.3 g

The dietary needs meet for Frozen Bulletproof Coffee is Low Carb