Snack

Sour Lemon Snowball Cookies is for Dessert, Snack.

Sour Lemon Snowball Cookies takes 30 minutes to prepare.

Sour Lemon Snowball Cookies takes 9 minutes to cook.

Sour Lemon Snowball Cookies makes 24 servings.

The ingredients for Sour Lemon Snowball Cookies are:

4 oz cream cheese (I used low fat since that's what we had), softened
1/4 cup icing sugar
Zest of 1 lemon
2 tsp lemon extract
1 tbsp milk
? tsp citric acid
1 cup gluten free oat flour (or regular AP flour)
pinch salt
? cup coarsely crushed sour lemon hard candy (I whacked them with a meat mallet)
Extra icing sugar, for dusting

Here is how you make Sour Lemon Snowball Cookies:

Preheat oven to 400F degrees. Line two cookie sheets with parchment paper.In a large bowl, beat together the cream cheese, sugar, lemon zest,lemon extract and citric acid until fluffy.Add flour and salt, mixing well.Fold in the crushed candy.Roll into 1? balls. Roll each ball in icing sugar and place 1? apart on the prepared cookie sheets.Bake 5-7 minutes (cookies should not be brown).Remove immediately to a cooling rack.Serving Size: makes 24Number of Servings: 24Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Sour Lemon Snowball Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 48.5

• Total Fat: 1.2 g
• Cholesterol: 2.7 mg
• Sodium: 14.3 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 0.4 g
• Protein: 1.0 g

The dietary needs meet for Sour Lemon Snowball Cookies is Vegetarian