Snack

Sesame Oat Cookies is for Snack.

Sesame Oat Cookies takes 10 minutes to prepare.

Sesame Oat Cookies takes 10 minutes to cook.

Sesame Oat Cookies makes 36 servings.

The ingredients for Sesame Oat Cookies are:

1 cup rolled oats
1 cup whole wheat pastry flour
1/4 teaspoon sea salt
1 teaspoon baking powder
1/4 cup tahini
1/4 cup sesame oil
1 teaspoon vanilla extract
2 teaspoons cornstarch
1/2 cup maple syrup
2 tablespoons sesame seeds

Here is how you make Sesame Oat Cookies:

Preheat oven to 350 degrees F.Grind oats in blender until coarse. Meanwhile; In a large bowl combine flour, salt and baking powder. Add ground oats to flour mixture. Then place the following items into blender (no need to clean out oat crumbs) tahini, sesame oil, vanilla, cornstarch and maple syrup and process until smooth. Add to flour and oat mixture and stir to combine.Drop by tablespoons full onto a greased baking sheet. Sprinkle with sesame seeds. Bake for 10 to 12 minutes until golden brown and delicious. This should make about 36 cookies.Number of Servings: 36Recipe submitted by SparkPeople user HONEYBEE56.

The nutritional information for Sesame Oat Cookies is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 70.5

• Total Fat: 2.8 g
• Cholesterol: 0.0 mg
• Sodium: 54.7 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 0.9 g
• Protein: 1.2 g

The dietary needs meet for Sesame Oat Cookies is Vegan