Snack

Agave Oatmeal Raisin Flax Cookies is for Snack.

Agave Oatmeal Raisin Flax Cookies takes 15 minutes to prepare.

Agave Oatmeal Raisin Flax Cookies takes 12 minutes to cook.

Agave Oatmeal Raisin Flax Cookies makes 18 servings.

The ingredients for Agave Oatmeal Raisin Flax Cookies are:

1/2 C. canola oil
1/4 C. agave nectar
1/2 C. cane sugar
2 Tbsp. ground flax seed
4 Tbsp. water
1/4 C. ground flax seed
1 1/2 C. whole wheat pastry flour
1 1/2- 1 3/4 C. rolled oats
2 tsp vanilla extract
1 tsp cinnamon
1/2 tsp baking soda
1/2 tsp sea salt
3/4 C. raisins

Here is how you make Agave Oatmeal Raisin Flax Cookies:

Makes 18 cookiesPreheat oven to 325Mix oil, agave, and cane sugar.In a separate bowl whisk together water and 2 Tbsp flax. Add to oil and sweetener mixture.Add in remaining dry ingredients except the oats and raisins.Then add them.Drop rounded balls of dough onto and ungreased cookie sheet. Flatten slightly since they won't spread much baking.Bake 12-14 minutes until only the edges are golden brown.Let cool and enjoy!Number of Servings: 18Recipe submitted by SparkPeople user 8WEEKCHALLENGE.

The nutritional information for Agave Oatmeal Raisin Flax Cookies is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 197.2

• Total Fat: 7.9 g
• Cholesterol: 0.0 mg
• Sodium: 102.5 mg
• Total Carbs: 29.5 g
• Dietary Fiber: 3.5 g
• Protein: 3.5 g

The dietary needs meet for Agave Oatmeal Raisin Flax Cookies is Lactose Free