The recipe apple cinnimon oatmeal peanutbutter cookies

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apple cinnimon oatmeal peanutbutter cookies recipe is a Snack meal that takes 15 minutes to make. If you enjoy for Snack, you will like apple cinnimon oatmeal peanutbutter cookies!

apple cinnimon oatmeal peanutbutter cookies

apple cinnimon oatmeal peanutbutter cookies Recipe
apple cinnimon oatmeal peanutbutter cookies

easy apple cinnimon oatmeal peanut butter cookies with the egg and peanut butter i used they are 112 calleries if you used different sugar and peanutbutter your calleries will be different

What Course Is apple cinnimon oatmeal peanutbutter cookies?

apple cinnimon oatmeal peanutbutter cookies is for Snack.


How Long Does apple cinnimon oatmeal peanutbutter cookies Recipe Take To Prepare?

apple cinnimon oatmeal peanutbutter cookies takes 5 minutes to prepare.


How Long Does apple cinnimon oatmeal peanutbutter cookies Recipe Take To Cook?

apple cinnimon oatmeal peanutbutter cookies takes 15 minutes to cook.


How Many Servings Does apple cinnimon oatmeal peanutbutter cookies Recipe Make?

apple cinnimon oatmeal peanutbutter cookies makes 35 servings.


What Are The Ingredients For apple cinnimon oatmeal peanutbutter cookies Recipe?

The ingredients for apple cinnimon oatmeal peanutbutter cookies are:

1 1/2C peanut butter
1 1/2C sugar
1 large egg
1 pack apple cinnimon instant oatmeal
1tsp vanilla


How Do I Make apple cinnimon oatmeal peanutbutter cookies?

Here is how you make apple cinnimon oatmeal peanutbutter cookies:

I creamed 1 1/2 cups of peanutbutter and 1 1/2 cups sugar then i added 1 large egg and mixed that up then added the instant oatmeal pack and vanilla and spooned into little balls and cooked 10 to 15 minsNumber of Servings: 35Recipe submitted by SparkPeople user JAYGURL17.


What's The Nutritional Info For apple cinnimon oatmeal peanutbutter cookies?

The nutritional information for apple cinnimon oatmeal peanutbutter cookies is:

  • Servings Per Recipe: 35
  • Amount Per Serving
  • Calories: 110.8
  • Total Fat: 5.9 g
  • Cholesterol: 6.1 mg
  • Sodium: 46.5 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.1 g

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