Snack

Protein Oatmeal Raisin Cookies is for Snack.

Protein Oatmeal Raisin Cookies takes 15 minutes to prepare.

Protein Oatmeal Raisin Cookies takes 12 minutes to cook.

Protein Oatmeal Raisin Cookies makes 12 servings.

The ingredients for Protein Oatmeal Raisin Cookies are:

4 tbsp Bestlife Olive Oil Buttery Spread
2 tbsp Agave, Honey Tree's Organic Blue
2 large Egg white, fresh
0.25 cup Applesauce, unsweetened
0.5 tbsp Vanilla extract, imitation, alcohol
1.5 cup Oatmeal, Millville 100% Whole Grain
0.5 cup Flour, Bob's Red Mill 100% Whole Wheat
4 tbsp Splenda
0.5 tsp Baking Soda
0.5 tsp Cinnamon, ground
0.25 cup Raisins, California
24 tsp Whey Protein, EAS 100% (Vanilla) 1 scoop = 12 teaspoons
4 tbsp Peanut Butter Powder, PB2

Here is how you make Protein Oatmeal Raisin Cookies:

- Preheat the oven to 350 degrees F. Line a baking sheet with foil, spray with cooking spray, and set aside.- Whisk together butter, agave, egg whites, applesauce and vanilla extract until smooth.- In a separate bowl, stir together the oats, flour, whey protein powder, splenda, baking soda, cinnamon and peanut butter powder. Stir the dry mixture into the wet mixture, a little at a time, then add the raisins.- Form a cookie with about three tablespoons of batter. Place each cookie onto the baking sheet at least 1 inch a part. Repeat until all mixture is used up.- Bake in the oven for 12-24 minutes or until the center of the cookie is cooked through.Serving Size: Makes about 12 cookiesNumber of Servings: 12Recipe submitted by SparkPeople user C20BOLEY.

The nutritional information for Protein Oatmeal Raisin Cookies is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 130.2

• Total Fat: 3.1 g
• Cholesterol: 11.7 mg
• Sodium: 119.1 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 2.3 g
• Protein: 7.3 g