Snack

Sugar-free Cinnamon Cookies is for Dessert, Snack.

Sugar-free Cinnamon Cookies takes 15 minutes to prepare.

Sugar-free Cinnamon Cookies takes 10 minutes to cook.

Sugar-free Cinnamon Cookies makes 24 servings.

The ingredients for Sugar-free Cinnamon Cookies are:

1 tsp Flax Seed Meal
3 tbsp Water
1 1/4 C Whole Almonds
1/2 C Raw Almond Butter
1 cup Old-fashioned Oats
2 tsp Cinnamon
1/2 tsp Powdered Stevia
1/2 tsp Baking Soda
Pinch Ground Ginger
Pinch Ground Nutmeg

Here is how you make Sugar-free Cinnamon Cookies:

Preheat to 350. In a small bowl combine flax and water, let sand 5 minutes.In a food processor, grind almonds until fine. Add flax mixture, oats, almond butter, cinnamon, stevia, baking soda, ginger and nutmeg. Process until smooth. Add a few tsp water as needed to make a workable dough.Shape into small, round cookies. Place 2 inches apart on baking sheet lined with parchment paper. Press to 1/4 inch thickness. Bake 10 minutes.Variation: Use 1/4 C honey instead of stevia. This recipe is from the book "The Ultimate pH Solution" by Michelle Shoffro Cook.Number of Servings: 24Recipe submitted by SparkPeople user SKMARG.

The nutritional information for Sugar-free Cinnamon Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 90.0

• Total Fat: 7.1 g
• Cholesterol: 0.0 mg
• Sodium: 105.7 mg
• Total Carbs: 7.1 g
• Dietary Fiber: 1.9 g
• Protein: 2.8 g

The dietary needs meet for Sugar-free Cinnamon Cookies is Vegetarian