Snack

Sourdough Crackers is for Snack.

Sourdough Crackers takes 15 minutes to prepare.

Sourdough Crackers takes 20 minutes to cook.

Sourdough Crackers makes 10 servings.

The ingredients for Sourdough Crackers are:

1 cup sourdough starter
1 cup flour
1/4 butter, melted
1/2 tsp salt
1/4 tsp baking soda
2 tsp Italian seasoning

Here is how you make Sourdough Crackers:

Whisk flour, baking soda, salt, and Italian seasoning. Stir in melted butter until well combined. Using a spatula, stir in sourdough starter. Knead until fully combined. Roll dough onto lightly floured parchment paper on a baking sheet until ~1/8" thick. Cut into squares with a pizza cutter.Bake at 350 for 15-20 minutes. Remove edge pieces and continue baking until crackers are crisp. Serving Size: 10 servings of 4 crackersNumber of Servings: 10Recipe submitted by SparkPeople user KINGSTABLE.

The nutritional information for Sourdough Crackers is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 115.4

• Total Fat: 4.9 g
• Cholesterol: 12.4 mg
• Sodium: 148.6 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 1.7 g
• Protein: 2.6 g