Snack

Crunchy Bugs on a Log is for Snack.

Crunchy Bugs on a Log takes several minutes to prepare.

Crunchy Bugs on a Log takes several minutes to cook.

Crunchy Bugs on a Log makes 4 servings.

The ingredients for Crunchy Bugs on a Log are:

4 medium (8") celery stalks
2 tbsp reduced fat peanut butter
2 tbsp raisins
8 tsp low fat granola

Here is how you make Crunchy Bugs on a Log:

Arrange the celery sticks on a plate. Spread 1/2 tablespoon pnut butter into each and top with 1/2 tablespoon raisins and 2 teaspoons granola. Cut the celery in half crosswise and serve.Number of Servings: 4Recipe submitted by SparkPeople user KONNORSMAMA.

The nutritional information for Crunchy Bugs on a Log is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 84.1

• Total Fat: 3.3 g
• Cholesterol: 0.0 mg
• Sodium: 97.8 mg
• Total Carbs: 12.0 g
• Dietary Fiber: 1.4 g
• Protein: 2.9 g