Snack

Dill dip. is for Snack.

Dill dip. takes several minutes to prepare.

Dill dip. takes several minutes to cook.

Dill dip. makes 8 servings.

The ingredients for Dill dip. are:

1 c helmanns light mayo
1 c. Nonfat plain Greek yogurt
1 T plus 1 t Larry's season salt
1 T parsley
1 T dill weed
1 T dried onion
Dash of Tabasco

Here is how you make Dill dip.:

Mix together and chill before servingServing Size: 1/4 c dip. Use with veggiesNumber of Servings: 8Recipe submitted by SparkPeople user KRAYON227.

The nutritional information for Dill dip. is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 86.0

• Total Fat: 7.0 g
• Cholesterol: 0.0 mg
• Sodium: 1,138.2 mg
• Total Carbs: 5.2 g
• Dietary Fiber: 0.2 g
• Protein: 1.0 g