The recipe Okinawa Doughnuts

Made From Scratch Recipes

Okinawa Doughnuts recipe is a Snack meal that takes 30 minutes to make. If you enjoy for Snack, you will like Okinawa Doughnuts!

Okinawa Doughnuts

Okinawa Doughnuts Recipe
Okinawa Doughnuts

This is a traditional island recipe - made for the kids when we live there.

What Course Is Okinawa Doughnuts?

Okinawa Doughnuts is for Snack.


How Long Does Okinawa Doughnuts Recipe Take To Prepare?

Okinawa Doughnuts takes 20 minutes to prepare.


How Long Does Okinawa Doughnuts Recipe Take To Cook?

Okinawa Doughnuts takes 30 minutes to cook.


How Many Servings Does Okinawa Doughnuts Recipe Make?

Okinawa Doughnuts makes 24 servings.


What Are The Ingredients For Okinawa Doughnuts Recipe?

The ingredients for Okinawa Doughnuts are:

4 eggs, beaten
3/4 cup milk
3/4 tsp vanilla
2 cups sugar
4 cups flour
3 1/2 tsp baking powder
1/4 tsp salt


How Do I Make Okinawa Doughnuts?

Here is how you make Okinawa Doughnuts:

Heat oil in pan to fry or deep fryer (350 degrees).Mix eggs, milk, vanilla and sugar.Add flour, baking powder and salt.Drop rounded spoonfuls, or formed round balls, into oil. Fry until doughnut surfaces and is golden brown.Number of Servings: 24Recipe submitted by SparkPeople user LREISDORPH.


What's The Nutritional Info For Okinawa Doughnuts?

The nutritional information for Okinawa Doughnuts is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 168.1
  • Total Fat: 1.9 g
  • Cholesterol: 35.8 mg
  • Sodium: 108.8 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.0 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day