The recipe Easy Afternoon Snack (Core Plan Friendly)

Made From Scratch Recipes

Easy Afternoon Snack (Core Plan Friendly) recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Easy Afternoon Snack (Core Plan Friendly)!

Easy Afternoon Snack (Core Plan Friendly)

Easy Afternoon Snack (Core Plan Friendly) Recipe
Easy Afternoon Snack (Core Plan Friendly)

Quick and Easy!

What Course Is Easy Afternoon Snack (Core Plan Friendly)?

Easy Afternoon Snack (Core Plan Friendly) is for Snack.


How Long Does Easy Afternoon Snack (Core Plan Friendly) Recipe Take To Prepare?

Easy Afternoon Snack (Core Plan Friendly) takes several minutes to prepare.


How Long Does Easy Afternoon Snack (Core Plan Friendly) Recipe Take To Cook?

Easy Afternoon Snack (Core Plan Friendly) takes several minutes to cook.


How Many Servings Does Easy Afternoon Snack (Core Plan Friendly) Recipe Make?

Easy Afternoon Snack (Core Plan Friendly) makes 1 servings.


What Are The Ingredients For Easy Afternoon Snack (Core Plan Friendly) Recipe?

The ingredients for Easy Afternoon Snack (Core Plan Friendly) are:

1 container Laughing Cow - LIGHT - Swiss Cheese Wedges not cubes!
(Garlic & Herb or French Onion)

2 celery stalks cut in half


How Do I Make Easy Afternoon Snack (Core Plan Friendly)?

Here is how you make Easy Afternoon Snack (Core Plan Friendly):

It's pretty self explanatory! heeheeIf you want less cheese spread on your celery then use what the recipe calls for and use all 4 pieces - or use just 1 celery stalk and spread the cheese on 2 pieces! Either way it's yummy! The cheese is only around 2 grams of fat! So it's Core Friendly in my opinionNumber of Servings: 1Recipe submitted by SparkPeople user BLUEEYEDMISS.


What's The Nutritional Info For Easy Afternoon Snack (Core Plan Friendly)?

The nutritional information for Easy Afternoon Snack (Core Plan Friendly) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 47.8
  • Total Fat: 2.1 g
  • Cholesterol: 10.0 mg
  • Sodium: 329.6 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.1 g

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