Snack

Egg Sandwiches is for Snack.

Egg Sandwiches takes several minutes to prepare.

Egg Sandwiches takes several minutes to cook.

Egg Sandwiches makes 1 servings.

The ingredients for Egg Sandwiches are:

White Bread, 10 slices
Hard Boiled Egg, 4 large, mashed
Black pepper, 1 tsp, crushed
Mayonnaise, 1 tbsp
Cucumber (peeled), 2 medium, sliced
Red Ripe Tomatoes, 2 medium (1/4" thick), sliced
Iceberg Lettuce (salad), 2 cups, shredded or chopped
Margarine, 3 tsp, spread on bread
Kimball Sos Cili Thai (Thai Chili Sauce) (optional)

Here is how you make Egg Sandwiches:

- Mix mashed eggs with black pepper and mayonnaise.- Spread the mixture on one side of a slice of bread evenly, not too thick nor thin.- Put lettuce leaves, slices of tomatoes (I use 2 slices) and cucumber (I use 4 slices) on top of the mixture.- Add chili sauce (optional) for extra spicy flavour.- Lastly, put another slice of bread.Serving Size: 1 servings makes 10 piecesNumber of Servings: 1Recipe submitted by SparkPeople user FATHINSN.

The nutritional information for Egg Sandwiches is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,433.4

• Total Fat: 54.3 g
• Cholesterol: 744.0 mg
• Sodium: 491.5 mg
• Total Carbs: 179.6 g
• Dietary Fiber: 8.3 g
• Protein: 59.6 g