Snack

Marie Callenders Multigrain Muffin Low Fat Version is for Snack.

Marie Callenders Multigrain Muffin Low Fat Version takes 10 minutes to prepare.

Marie Callenders Multigrain Muffin Low Fat Version takes 15 minutes to cook.

Marie Callenders Multigrain Muffin Low Fat Version makes 6 servings.

The ingredients for Marie Callenders Multigrain Muffin Low Fat Version are:

Marie Callenders All Natural Multigrain Muffin Mix (6 servings
1 egg
1/4 cup skim milk
1 medium banana, very ripe

Here is how you make Marie Callenders Multigrain Muffin Low Fat Version:

Mash 2/3 of banana in medium size bowl (remove ends, brown spots)Add egg and milk to banana and mix well.Dump muffin mix in medium size bowl, making a hollow for the banana/milk/egg mixture. Add the mixture and stir until the ingredients are combined. Line a muffin in, and spoon in muffin mixture. Distribute the batter between the 6 muffin cups. Bake at 350 degrees for 15 to 17 minutes. Check with a toothpick. When the toothpick comes out clean, the muffins are done. Number of Servings: 6Recipe submitted by SparkPeople user PSYGEN57.

The nutritional information for Marie Callenders Multigrain Muffin Low Fat Version is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 147.9

• Total Fat: 1.4 g
• Cholesterol: 35.6 mg
• Sodium: 265.9 mg
• Total Carbs: 30.6 g
• Dietary Fiber: 2.3 g
• Protein: 3.5 g

The dietary needs meet for Marie Callenders Multigrain Muffin Low Fat Version is Low Fat