The recipe cheesecake yogurt and fruit parfait

Made From Scratch Recipes

cheesecake yogurt and fruit parfait recipe is a Dessert, Snack meal that takes several minutes to make. If you enjoy for Dessert, Snack, you will like cheesecake yogurt and fruit parfait!

cheesecake yogurt and fruit parfait

cheesecake yogurt and fruit parfait Recipe
cheesecake yogurt and fruit parfait

Cream cheese gives this a flavor similar to cheesecake.

What Course Is cheesecake yogurt and fruit parfait?

cheesecake yogurt and fruit parfait is for Dessert, Snack.


How Long Does cheesecake yogurt and fruit parfait Recipe Take To Prepare?

cheesecake yogurt and fruit parfait takes 5 minutes to prepare.


How Long Does cheesecake yogurt and fruit parfait Recipe Take To Cook?

cheesecake yogurt and fruit parfait takes several minutes to cook.


How Many Servings Does cheesecake yogurt and fruit parfait Recipe Make?

cheesecake yogurt and fruit parfait makes 4 servings.


What Are The Ingredients For cheesecake yogurt and fruit parfait Recipe?

The ingredients for cheesecake yogurt and fruit parfait are:

6 oz low fat cream cheese
1/2 C plain fat free yogurt
1 C frozen blueberries
1 C frozen raspberries
2 Tbsp wheat germ
8 Tbsp Reddi Whip fat free topping
6 packets sweet-n-low (or equivalent of your favorite artificial sweetener)


How Do I Make cheesecake yogurt and fruit parfait?

Here is how you make cheesecake yogurt and fruit parfait:

Heat cream cheese in microwave for about 20 seconds to soften (or allow to soften at room temp). Mix WELL with yogurt & sweetener. I find using a whisk helps get rid of all the lumps. Layer yogurt mixture into glasses with berries and top each serving with 2 tbsp whipped topping and sprinkle 1/2 tbsp wheat germ on top. Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SHAEKAE81.


What's The Nutritional Info For cheesecake yogurt and fruit parfait?

The nutritional information for cheesecake yogurt and fruit parfait is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 157.9
  • Total Fat: 7.7 g
  • Cholesterol: 23.3 mg
  • Sodium: 247.9 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 7.4 g

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