Snack

Garlic Feta Pate is for Snack.

Garlic Feta Pate takes 10 minutes to prepare.

Garlic Feta Pate takes several minutes to cook.

Garlic Feta Pate makes 16 servings.

The ingredients for Garlic Feta Pate are:

* 2 cloves garlic, minced
* 6 tablespoons butter, softened
* 1 (8 ounce) package cream cheese, softened
* 3/4 cup crumbled feta cheese
* 1/4 cup sour cream
* 1 tablespoon chopped fresh chives
* 1 dash hot pepper sauce or to taste
* freshly ground black pepper to taste

Here is how you make Garlic Feta Pate:

Combine the garlic, anchovies, butter, cream cheese, feta cheese, sour cream, chives, hot pepper sauce and pepper in the container of a food processor. Process until smooth. Transfer to a serving bowl, and serve with crackers, bread slices, or pita chips. Number of Servings: 16Recipe submitted by SparkPeople user CELTIC_WITCH.

The nutritional information for Garlic Feta Pate is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 113.1

• Total Fat: 11.4 g
• Cholesterol: 34.6 mg
• Sodium: 123.3 mg
• Total Carbs: 0.9 g
• Dietary Fiber: 0.0 g
• Protein: 2.2 g