Snack

Pine-Ginger Ale is for Snack.

Pine-Ginger Ale takes several minutes to prepare.

Pine-Ginger Ale takes several minutes to cook.

Pine-Ginger Ale makes 1 servings.

The ingredients for Pine-Ginger Ale are:

# Ginger Root, 25 grams (remove)
# *Lemon Juice, 1 fl oz (remove)
# *Dole Pineapple Tidbits 100% Pineapple juice, 0.25 cup (remove)
# Silan, 1 tsp (remove)
# Cinnamon, ground, 0.25 tsp (remove)

Here is how you make Pine-Ginger Ale:

Combine ginger (don't bother to peel it), Silan, and 1/2 cups water in a medium saucepan and bring to a boil, stirring to dissolve sugar. Lower heat and simmer mixture about 15 minutes, or until it reaches the consistency of pancake syrup (you should have about 0.25 cup syrup). Strain syrup and cool to room temperature. Stir in lemon & pinneapple juices. Place syrup in 8-ounce glass and fill full with club soda. Gently stir to blend. Add ice and more club soda or syrup if necessary.Number of Servings: 1Recipe submitted by SparkPeople user RYEAXL1.

The nutritional information for Pine-Ginger Ale is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 80.8

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 11.3 mg
• Total Carbs: 20.2 g
• Dietary Fiber: 1.4 g
• Protein: 0.7 g