The recipe Greek Jello

Made From Scratch Recipes

Greek Jello recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Greek Jello!

Greek Jello

Greek Jello Recipe
Greek Jello

Tasty combination of Greek Yogurt and SF Jello. Great snack-- low in carbs and a decent amount of protein! This makes 4 servings, but with only 40 calories and 2 carbs-- you could splurge and have 2 servings!

What Course Is Greek Jello?

Greek Jello is for Snack.


How Long Does Greek Jello Recipe Take To Prepare?

Greek Jello takes 5 minutes to prepare.


How Long Does Greek Jello Recipe Take To Cook?

Greek Jello takes several minutes to cook.


How Many Servings Does Greek Jello Recipe Make?

Greek Jello makes 4 servings.


What Are The Ingredients For Greek Jello Recipe?

The ingredients for Greek Jello are:

1 cup Greek Nonfat Yogurt
1 (4 serving) pkg Jello gelatin (flavor of your choice)
1 cup boiling water


How Do I Make Greek Jello?

Here is how you make Greek Jello:

In a medium glass bowl, empty Jello pkt. Take 1 cup of boiling water and pour over Jello powder. Stir with a whisk for 1 minute until completely dissolved. Once dissolved, allow bowl of Jello to cool on counter top until no more than slightly warm.Stir in 1 cup of Greek Yogurt and whisk until thoroughly blended. Pour into 4 single serving dishes, cover and refrigerate for several hour or overnight.Enjoy!Serving Size: Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user ROBINSONSHINE.


What's The Nutritional Info For Greek Jello?

The nutritional information for Greek Jello is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 40.0
  • Total Fat: 0.0 g
  • Cholesterol: 2.5 mg
  • Sodium: 73.8 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.8 g

What Dietary Needs Does Greek Jello Meet?

The dietary needs meet for Greek Jello is Low Carb


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