The recipe Homemade Pretzels

Made From Scratch Recipes

Homemade Pretzels recipe is a Snack meal that takes 15 minutes to make. If you enjoy for Snack, you will like Homemade Pretzels!

Homemade Pretzels

Homemade Pretzels Recipe
Homemade Pretzels

A recipe for large homemade pretzels

What Course Is Homemade Pretzels?

Homemade Pretzels is for Snack.


How Long Does Homemade Pretzels Recipe Take To Prepare?

Homemade Pretzels takes 20 minutes to prepare.


How Long Does Homemade Pretzels Recipe Take To Cook?

Homemade Pretzels takes 15 minutes to cook.


How Many Servings Does Homemade Pretzels Recipe Make?

Homemade Pretzels makes 16 servings.


What Are The Ingredients For Homemade Pretzels Recipe?

The ingredients for Homemade Pretzels are:

1.5 cups warm water
2.25 tsp active quick rising yeast
1 tbsp. splenda
1 tsp. salt
4 cups flour

1 egg, beaten
salt to taste


How Do I Make Homemade Pretzels?

Here is how you make Homemade Pretzels:

Preheat oven to 425mix warm water and yeast. add in splenda and salt. mix flour into liquid mixture.knead dough and seperate into 16 sections.Shape dough however you want- and place on a cookie tray that has been sprayed with pam.spread beaten egg mixture over each pretzel and add salt to taste. bake 15 minutes at 425.makes 16 large pretzelsNumber of Servings: 16Recipe submitted by SparkPeople user MARYCMCGREGOR.


What's The Nutritional Info For Homemade Pretzels?

The nutritional information for Homemade Pretzels is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 115.7
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 149.8 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day