Snack

Alice?s Copycat Starbucks Frappuccino Recipe (Mocha w/ powder version and Splenda) is for Snack.

Alice?s Copycat Starbucks Frappuccino Recipe (Mocha w/ powder version and Splenda) takes 1 minutes to prepare.

Alice?s Copycat Starbucks Frappuccino Recipe (Mocha w/ powder version and Splenda) takes 2 minutes to cook.

Alice?s Copycat Starbucks Frappuccino Recipe (Mocha w/ powder version and Splenda) makes 1 servings.

The ingredients for Alice?s Copycat Starbucks Frappuccino Recipe (Mocha w/ powder version and Splenda) are:

FOLLOW NOTES FOR MOCHA BUT USE 1TBSP COCOA POWDER INSTEAD OF SYRUP

1 1/2 cups crushed iced

2-1 ounce shots of espresso OR use 3/4 cup of double strength (strong) coffee mixed with 1/2 cup of milk and increased crushed iced amount by 1/4 cup.

3/4 cup your choice of milk

3 tablespoons sugar (more or less depending on preference)

optional whipped cream in a can or freshly made and chocolate syrup

Here is how you make Alice?s Copycat Starbucks Frappuccino Recipe (Mocha w/ powder version and Splenda):

Blend all the ingredients except the whipped cream in a blender for 30-45 seconds. Pour into a tall glass and top off with whipped cream and garnish with chocolate syrup. Best served with a straw. Enjoy!NotesMocha Frappuccino Variation: Prepare everything the same as a regular Frappuccino (recipe above) except reduce sugar to 2 tablespoons and add 2 tablespoons of chocolate syrup. Enjoy!**Other Variations***Use Splenda, flavored coffee syrups, or flavored coffee creamers for a portion of the milk. For a richer beverage, use half and half, or heavy cream for a portion of the milk.Serving Size: 1 DrinkNumber of Servings: 1Recipe submitted by SparkPeople user PATRICK1359.

The nutritional information for Alice?s Copycat Starbucks Frappuccino Recipe (Mocha w/ powder version and Splenda) is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 77.5

• Total Fat: 0.5 g
• Cholesterol: 3.8 mg
• Sodium: 102.2 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 1.0 g
• Protein: 7.2 g