Snack

Cherry Almond Muffins is for Snack.

Cherry Almond Muffins takes 10 minutes to prepare.

Cherry Almond Muffins takes 20 minutes to cook.

Cherry Almond Muffins makes 6 servings.

The ingredients for Cherry Almond Muffins are:

Butter, salted, 50 grams
Flour Self Raising, 125 gram(s)
Bicarbonate of Soda, 0.16 tbsp
Bakers (caster) sugar, 50 gram(s)
Almonds ground, 1 tbsp
Egg, fresh, whole, raw, 1 medium
Greek Yoghurt 10% fat 75 gram(s)
Milk, 2%, 15 mL
Sweet Cherries, 50 grams

Here is how you make Cherry Almond Muffins:

Melt the butter. Mix together the dry ingredients in a bowl. Whisk together all the liquid ingredients including the butter, fold into the dry ingredients. Divide between 6 muffin cases and bake for 20 mins at 200C (190C for fan)Serving Size: Makes six muffinsNumber of Servings: 6Recipe submitted by SparkPeople user SARAHSPANGLES.

The nutritional information for Cherry Almond Muffins is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 204.4

• Total Fat: 9.0 g
• Cholesterol: 45.7 mg
• Sodium: 324.4 mg
• Total Carbs: 26.1 g
• Dietary Fiber: 0.7 g
• Protein: 3.8 g