Snack

Carrot Apple Mini Muffins is for Snack.

Carrot Apple Mini Muffins takes 10 minutes to prepare.

Carrot Apple Mini Muffins takes 15 minutes to cook.

Carrot Apple Mini Muffins makes 21 servings.

The ingredients for Carrot Apple Mini Muffins are:

1.0 cup Motts Natural Apple Sauce, 4 oz snack cup
1.0 large Egg, fresh, whole, raw
1.0 cup Flour, white
1.0 tsp Baking Soda
0.5 cup Granulated Sugar
1.0 tsp Cinnamon, ground
1.0 tsp Vanilla Extract
0.5 cup Canola Oil
1.0 cup, grated Carrots, raw

Here is how you make Carrot Apple Mini Muffins:

Mix all dry ingredients. In a separate bowl, beat all wet ingredients. Incorporate the dry into the wet. Fold in the carrots. Portion into a well greased mini muffin pan. Bake 15 minutes.Serving Size: Makes 21 mini muffinsNumber of Servings: 21.0Recipe submitted by SparkPeople user BENCHED.

The nutritional information for Carrot Apple Mini Muffins is:

• Servings Per Recipe: 21
• Amount Per Serving
• Calories: 94.5

• Total Fat: 5.5 g
• Cholesterol: 8.9 mg
• Sodium: 67.1 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 0.4 g
• Protein: 1.0 g