The recipe Maries Blueberry Cranberry Muffins

Made From Scratch Recipes

Maries Blueberry Cranberry Muffins recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Maries Blueberry Cranberry Muffins!

Maries Blueberry Cranberry Muffins

Maries Blueberry Cranberry Muffins Recipe
Maries Blueberry Cranberry Muffins

What Course Is Maries Blueberry Cranberry Muffins?

Maries Blueberry Cranberry Muffins is for Snack.


How Long Does Maries Blueberry Cranberry Muffins Recipe Take To Prepare?

Maries Blueberry Cranberry Muffins takes several minutes to prepare.


How Long Does Maries Blueberry Cranberry Muffins Recipe Take To Cook?

Maries Blueberry Cranberry Muffins takes several minutes to cook.


How Many Servings Does Maries Blueberry Cranberry Muffins Recipe Make?

Maries Blueberry Cranberry Muffins makes 12 servings.


What Are The Ingredients For Maries Blueberry Cranberry Muffins Recipe?

The ingredients for Maries Blueberry Cranberry Muffins are:

Flour, white, 1 cup
*Whole Wheat Flour, 1 cup
Brown Sugar, 1/2 cup, unpacked
Baking Powder, 2 tsp
egg white, fresh, 2 large
milk 2% great value, 1 cup
Applesauce, unsweetened, .5 cup
Ocean Spray, Craisins Sweetened Dried Cranberries, 1/2 cup
*Craisins, Ocean Spray, Blueberry Flavored, 1/2 cup


How Do I Make Maries Blueberry Cranberry Muffins?

Here is how you make Maries Blueberry Cranberry Muffins:

combine dry ingredients and mix well. add liquid ingredients together and mix well. add liquid to dry until well moistened. fold in both cranberries. place in muffin cups sprayed with Pam or muffin liners filled 2/3 full.Bake at 400 degrees for 22 minutes. Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user QUEENBMALYNN.


What's The Nutritional Info For Maries Blueberry Cranberry Muffins?

The nutritional information for Maries Blueberry Cranberry Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 146.2
  • Total Fat: 0.7 g
  • Cholesterol: 1.7 mg
  • Sodium: 103.3 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.8 g

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