The recipe Pumpkin Bread - Mini Muffins

Made From Scratch Recipes

Pumpkin Bread - Mini Muffins recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Pumpkin Bread - Mini Muffins!

Pumpkin Bread - Mini Muffins

Pumpkin Bread - Mini Muffins Recipe
Pumpkin Bread - Mini Muffins

Pumpkin Bread - Mini Muffins

What Course Is Pumpkin Bread - Mini Muffins?

Pumpkin Bread - Mini Muffins is for Snack.


How Long Does Pumpkin Bread - Mini Muffins Recipe Take To Prepare?

Pumpkin Bread - Mini Muffins takes several minutes to prepare.


How Long Does Pumpkin Bread - Mini Muffins Recipe Take To Cook?

Pumpkin Bread - Mini Muffins takes several minutes to cook.


How Many Servings Does Pumpkin Bread - Mini Muffins Recipe Make?

Pumpkin Bread - Mini Muffins makes 1 servings.


What Are The Ingredients For Pumpkin Bread - Mini Muffins Recipe?

The ingredients for Pumpkin Bread - Mini Muffins are:

1.5 cup Granulated Sugar
8 tbsp Crisco Pure Vegetable Oil
2 serving Egg white, large
1 cup Libby's 100% Pure Pumpkin Puree (by TEQUILAMY)
1.75 cup Flour, white
1 tsp Baking Soda
1 tsp Kosher Salt (by MELINDAPH)
.5 tsp Baking Powder
.5 tsp Nutmeg, ground
.5 tsp Allspice
.5 tsp Cinnamon, ground
.25 tsp Cloves, ground
.35 cup (8 fl oz) Water, tap


How Do I Make Pumpkin Bread - Mini Muffins?

Here is how you make Pumpkin Bread - Mini Muffins:

mix everything together and put into mini muffin pan - cook for 12 - 15 minutes on 350Serving Size: Makes 39 - Mini MuffinsNumber of Servings: 1Recipe submitted by SparkPeople user HEATHERT517.


What's The Nutritional Info For Pumpkin Bread - Mini Muffins?

The nutritional information for Pumpkin Bread - Mini Muffins is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,027.3
  • Total Fat: 116.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,630.9 mg
  • Total Carbs: 488.4 g
  • Dietary Fiber: 17.1 g
  • Protein: 34.0 g

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