Snack

Surprise Breakfast Muffins is for Breakfast, Snack.

Surprise Breakfast Muffins takes 20 minutes to prepare.

Surprise Breakfast Muffins takes 25 minutes to cook.

Surprise Breakfast Muffins makes 6 servings.

The ingredients for Surprise Breakfast Muffins are:

1 cup oats
1 cup wholewheat flour
1 cup semiskimmed milk
1 tsp baking powder
.5 tsp baking soda
1 medium egg
.25 cup olive oil
.5 cup raw sugar
.5 cup chopped apple
Cinnamon if desired :)

Here is how you make Surprise Breakfast Muffins:

Preheat oven to 400 F/ 204 C. In a large bowl mix together all dry ingredients (except sugar). In a small bowl, mix together oil, sugar and beat in the egg. Pour in the contents of the small bowl and stir together. Then gently stir in the apple. Fill muffin tin half-way and then add a teaspoon dollop of strawberry jam into the centre of the mix. Cover over with another spoonful of batter until each tray is no more than three quarters full. Bake for 25 minutes or until toothpick comes out clean.Can use alternative filling (such as nutella, marmelade, or a fresh strawberry!) Also nice to sprinkle tiny bit of raw sugar on top before baking, or crushed nuts... but need to adjust calories in these cases.Number of Servings: 6Recipe submitted by SparkPeople user LIZZYBLUE85.

The nutritional information for Surprise Breakfast Muffins is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 236.8

• Total Fat: 3.3 g
• Cholesterol: 34.4 mg
• Sodium: 326.1 mg
• Total Carbs: 55.7 g
• Dietary Fiber: 5.5 g
• Protein: 6.7 g

The dietary needs meet for Surprise Breakfast Muffins is Vegetarian