Snack

Mini "Burger Bun" Muffins is for Snack.

Mini "Burger Bun" Muffins takes several minutes to prepare.

Mini "Burger Bun" Muffins takes 18 minutes to cook.

Mini "Burger Bun" Muffins makes 12 servings.

The ingredients for Mini "Burger Bun" Muffins are:

1 3/4 cup Pamela's Products Gluten-Free Flour
2 Tablespoons Benefiber Powder
4 Packets Splenda
1 teaspoon Mrs Dash Table Blend
1 egg, beaten
1/4 cup Country Crock, melted
3/4 cup milk

Here is how you make Mini "Burger Bun" Muffins:

makes 12 muffins in silicone panbake in preheated 400 degree oven 18-20 minutesNumber of Servings: 12Recipe submitted by SparkPeople user KRQUICK.

The nutritional information for Mini "Burger Bun" Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 114.1

• Total Fat: 4.0 g
• Cholesterol: 20.3 mg
• Sodium: 302.4 mg
• Total Carbs: 18.8 g
• Dietary Fiber: 2.5 g
• Protein: 1.9 g