The recipe Peanut Butter Wheat Muffins

Made From Scratch Recipes

Peanut Butter Wheat Muffins recipe is a Snack meal that takes 30 minutes to make. If you enjoy for Snack, you will like Peanut Butter Wheat Muffins!

Peanut Butter Wheat Muffins

Peanut Butter Wheat Muffins Recipe
Peanut Butter Wheat Muffins

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What Course Is Peanut Butter Wheat Muffins?

Peanut Butter Wheat Muffins is for Snack.


How Long Does Peanut Butter Wheat Muffins Recipe Take To Prepare?

Peanut Butter Wheat Muffins takes 15 minutes to prepare.


How Long Does Peanut Butter Wheat Muffins Recipe Take To Cook?

Peanut Butter Wheat Muffins takes 30 minutes to cook.


How Many Servings Does Peanut Butter Wheat Muffins Recipe Make?

Peanut Butter Wheat Muffins makes 12 servings.


What Are The Ingredients For Peanut Butter Wheat Muffins Recipe?

The ingredients for Peanut Butter Wheat Muffins are:

Whole Wheat Flour 2 cup
Flax Seed Meal (ground flax) 6 tbsp
Baking Powder 1.5 tsp
Salt 0.5 tsp
Jif Natural Creamy Low Sodium Peanut Butter 4 tbsp
Molasses, blackstrap 2 tbsp
Milk -Silk Pure Almond Milk, unsweetened vanilla 2 cup
Maple Syrup, 100% Pure Dark Amber GrA 2 tbsp


How Do I Make Peanut Butter Wheat Muffins?

Here is how you make Peanut Butter Wheat Muffins:

Preheat oven to 350F. Coat muffin pan with spray or use liners.Stir together flour, flaxseed, baking powder, and salt in large bowl. Add peanut butter, molasses, honey, and milk and stir well.Spoon batter evenly into cups, baking 25-30 minutes.Serving Size: makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user HELPMOMSMELTING.


What's The Nutritional Info For Peanut Butter Wheat Muffins?

The nutritional information for Peanut Butter Wheat Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 147.7
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 198.2 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 4.8 g

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