Snack

Simple Corn Muffins is for Snack.

Simple Corn Muffins takes 10 minutes to prepare.

Simple Corn Muffins takes 17 minutes to cook.

Simple Corn Muffins makes 13 servings.

The ingredients for Simple Corn Muffins are:

1 cup cornmeal
1 cup all-purpose flour
1/3 cup white sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 egg, beaten
1/4 cup canola oil
1 cup milk

Here is how you make Simple Corn Muffins:

1. Preheat oven to 400 degrees F (200 degrees C). Grease muffin pan or line with paper muffin liners.2. In a large bowl, mix together corn meal, flour, sugar, baking powder and salt. Add egg, oil and milk; stir gently to combine. Spoon batter into prepared muffin cups.3. Bake at 400 degrees F (200 degrees C) for 15 to 20 minutes, or until a toothpick inserted into a muffin comes out clean.Number of Servings: 13Recipe submitted by SparkPeople user KELLYHCWONG.

The nutritional information for Simple Corn Muffins is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 139.6

• Total Fat: 5.1 g
• Cholesterol: 15.3 mg
• Sodium: 180.5 mg
• Total Carbs: 20.8 g
• Dietary Fiber: 0.9 g
• Protein: 2.8 g

The dietary needs meet for Simple Corn Muffins is Vegetarian