The recipe Low Fat Blueberry whole wheat muffins

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Low Fat Blueberry whole wheat muffins recipe is a Breakfast, Snack meal that takes 20 minutes to make. If you enjoy for Breakfast, Snack, you will like Low Fat Blueberry whole wheat muffins!

Low Fat Blueberry whole wheat muffins

Low Fat Blueberry whole wheat muffins Recipe
Low Fat Blueberry whole wheat muffins

a lower fat and calorie version of the blueberry whole wheat muffins from sparks menu list

What Course Is Low Fat Blueberry whole wheat muffins?

Low Fat Blueberry whole wheat muffins is for Breakfast, Snack.


How Long Does Low Fat Blueberry whole wheat muffins Recipe Take To Prepare?

Low Fat Blueberry whole wheat muffins takes 15 minutes to prepare.


How Long Does Low Fat Blueberry whole wheat muffins Recipe Take To Cook?

Low Fat Blueberry whole wheat muffins takes 20 minutes to cook.


How Many Servings Does Low Fat Blueberry whole wheat muffins Recipe Make?

Low Fat Blueberry whole wheat muffins makes 24 servings.


What Are The Ingredients For Low Fat Blueberry whole wheat muffins Recipe?

The ingredients for Low Fat Blueberry whole wheat muffins are:

3.5 c whole wheat flour
2/3 c splenda
4 t baking powder
2 eggs
1.5 c soy milk
1/4 c canola oil
1/4 c applesauce
2 c blueberries


How Do I Make Low Fat Blueberry whole wheat muffins?

Here is how you make Low Fat Blueberry whole wheat muffins:

Mix all ingredients together and backe at 400 degrees for 20 minutes. Makes 24 muffins.Number of Servings: 24Recipe submitted by SparkPeople user DUNJEN2.


What's The Nutritional Info For Low Fat Blueberry whole wheat muffins?

The nutritional information for Low Fat Blueberry whole wheat muffins is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 99.4
  • Total Fat: 3.4 g
  • Cholesterol: 20.4 mg
  • Sodium: 96.6 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.7 g

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